ANS: A FRESH CHEESE FROM ITALY
FETA CHEESE IS TRADITIONALLY MADE IN WHICH COUNTRY?
ANS: GREECE
CHILLI IS A?
ANS: FRUIT
NAAN BREAD IS TYPICALLY SERVED WITH?
ANS: INDIAN FOOD
WHICH CONTINENT PRODUCES THE MOST COCOA?
ANS: SOUTH AMERICA
FOIE GRAS IS FOOD MADE FROM WHICH PART OF AN ANIMAL?
ANS: LIVER
DULCE DE LECHE IS PREPARED BY HEATING?
ANS: SWEETENED MILK
VENISON IS THE MEAT FROM WHAT ANIMAL?
ANS: DEER
WHAT COLOR IS RHUBARB?
ANS: RED
BECHAMEL SAUCE IS ALSO KNOWN AS?
ANS: WHITE SAUCE
IN WHICH TYPE OF RESTAURANT WOULD YOU TYPICALLY FIND TACOS?
ANS: MEXICAN
PRUNES ARE DRIED?
ANS: PLUMS
NATTO, A TRADITIONAL JAPANESSE FOOD, IS MADE FROM FERMENTED?
ANS: SOYBEANS
CHICAGO-STYLE PIZZAS ARE GENERALLY?
ANS: DEEP DISH
WHAT IS CHOCOLATE BLOOM?
ANS: COCOA FAT OR SUGAR
A TOMATO IS A?
ANS: FRUIT
TO REFRESH A VEGETABLE, MEANS TO?
ANS: IMMERSE IT INTO COLD WATER
TO GARNISH A DISH, MEANS TO?
ANS: ADD FINAL TOUCHES
DIM SUM ORIGINATED FROM WHICH COUNTRY?
ANS: CHINA
THE CHUCH IS FOUND WHERE ON THE COW?
ANS: FRONT
THE MAIN INGREDIENTS IN TZATZIKI ARE?
ANS: YOGHURT AND CUCUMBER
THE MAIN INGREDIENT IN GUACAMOLE IS?
ANS: AYOCADO
THE FLANK IS FOUND WHERE ON THE COW?
ANS: MID
GRAPES GROW ON?
ANS: VINES
KETCHUP IS MADE FORM?
ANS: TOMATOES
A COCONUT IS A?
ANS: FRUIT
WHICH OF THESE FRUITS WERE ORIGINALLY CALLED CHINESE GOOSEBERRY?
ANS: KIWI FRUIT
GRANNY SMITH APPLES ARE?
ANS: GREEN
IN WHICH RESTAURANT WOULD YOU TYPICALLY FIND CALZONE?
ANS: SPANISH
WHAT IS A CALZONE?
ANS: A TURNOVER MADE OF PIZZA DOUGH
CALAMARI IS FRIED
ANS: SQUID
WHAT IS THE MAIN INGREDIETN OF TOFU?
ANS: SOYBEANS
WHAT COLOR IS TUNA MEAT?
ANS: PINK
TO PROOF DOUGH MEANS TO?
ANS: ALLOW IT TO RISE
A CREPE IS TYPICALLY A?
ANS: THINLY COOKED PANCAKE
STEAK TARTARE IS A MEAT DISH MADE FROM RAW?
ANS: BEEF
SAUERKRAUT IS MADE FROM ?
ANS: PICKLED CUCUMBER
HONEY COMES FROM ?
ANS: BEE
WHICH OF THE FOLLOWING SPICES, IS THE MOST EXPENSIVE ?
ANSW: PURE VANILLA
THE RUMP IS FOUND WHERE ON THE COW?
ANS: BACK
WHICH OF THESE CHILLIES IS THE SPICIEST?
ANS: NAGA JOLOKIA PEPPER
THE PIZZA ORIGINATES FROM WHICH COUNTERY?
ANS: ITALY
RATATOUILLE IS A?
ANS: VEGETARIAN DISH
CAVIAR IS MADE FROM?
ANS: FISH EGGS
LARD IS THE FAT OBTAINED FROM WHICH ANIMAL?
ANS: PIG
IN WHICH RESTAURANT WOULD YOU TYPICALLY FIND SUSHI?
ANS: JAPANESE
RAISINS ARE DRIED?
ANS: GRAPES
IN WHICH RESTAURANT WOULD YOU TYPICALLY FIND TAPAS?
ANS: SPANISH
THE SIRLOIN IS FOUND WHERE ON THE COW?
ANS: MID
WHAT IS HOUMOUS MADE FROM?
ANS: CHINK PEAS
THE MAIN INGREDIENTS IN TZATZIKI ARE?
ANS: YOGURT AND CUCUMBER
TO SAUTE A DISH, MEANS TO?
ANS: FRY QUICKLY IN HOT PAN
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